Pierogi Casserole - cooking recipe

Ingredients

4 servings instant mashed potatoes
pinch of garlic powder
1/4 lb. American cheese, grated
1/2 pkg. bow tie noodles, cooked until almost done
2 large onions, diced
butter

Preparation

Mix potatoes, garlic powder and grated cheese.
Saute onions in butter.
Layer in casserole dish: noodles, potato mixture, onions and noodles again on top.
Add more onions and butter over all.
Cover with foil or lid and bake at 350\u00b0 for 35 to 45 minutes.