Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. dark Karo syrup
1 c. sugar
1 c. chopped pecans
1 tsp. vanilla
1 unbaked pie crust

Preparation

Mix eggs, syrup, sugar and vanilla.
Add pecans.
Pour into an unbaked pie crust.
Bake in a 350\u00b0 oven for an hour.