Broccoli Casserole - cooking recipe

Ingredients

1 (10 3/4 oz.) can cream of mushroom soup
1 c. Cheddar cheese
1 c. mayonnaise
2 eggs
1 onion (small), chopped
salt and pepper
16 oz. bag fresh broccoli, cooked

Preparation

Mix all ingredients together, except broccoli.
Put cooked broccoli in buttered casserole dish and pour mixture over all. Bake at 350\u00b0 for about 1 hour.