Russian Tea - cooking recipe
Ingredients
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1 lb. 2 oz. Tang
1 1/2 c. sugar
1/2 tsp. ground cloves
1 tsp. cinnamon
1 pkg. lemonade Kool-Aid
1/2 c. instant tea
Preparation
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Mix all ingredients thoroughly.
Store in large jar or similar airtight container.
(Use 2 teaspoons per cup hot water.)
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