Russian Tea - cooking recipe

Ingredients
    1 lb. 2 oz. Tang
    1 1/2 c. sugar
    1/2 tsp. ground cloves
    1 tsp. cinnamon
    1 pkg. lemonade Kool-Aid
    1/2 c. instant tea
Preparation
    Mix all ingredients thoroughly.
    Store in large jar or similar airtight container.
    (Use 2 teaspoons per cup hot water.)

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