Italian Pound Cake - cooking recipe

Ingredients

moist deluxe yellow cake mix
1/4 c. sugar
1 tsp. cinnamon
1/2 c. chopped walnuts

Preparation

Grease and flour cake pan.
Prepare cake following directions on cake mix.
Mix the cinnamon and sugar together.
Pour 1/2 the batter into a tube pan and sprinkle half the cinnamon/sugar mixture and half the walnuts.
Mix with a knife without touching bottom of pan.
Pour the remaining batter in and add the rest of the cinnamon/sugar mixture and walnuts.
Mix with a knife.
Bake according to the directions on the box.