Peanut Crunch Cake - cooking recipe

Ingredients

1- 18 oz. yellow cake mix
1 c. peanut butter
1/2 c. brown sugar
1 c. water
3 eggs
1/4 c. cooking oil
3/4 c. chocolate chips
1/2 c. peanut butter chips
1/2 c. chopped peanuts

Preparation

In a mixing bowl, beat cake mix, peanut butter and brown sugar on low speed until crumbly. Set aside 1/2 c. crumbs.