Apple Crisp - cooking recipe

Ingredients

1 c. oleo
1 1/2 c. brown sugar
1 1/2 c. Quick Quaker oats
1 c. flour
2 tsp. cinnamon
3/4 tsp. salt
3 lb. apples

Preparation

Mix first 6 ingredients (like pie crust).
Press 1/2 of crumbs into bottom of greased 9 x 13-inch pan.
Peel and core apples. Add apples to the pan until 3/4 full.
Cover with other 1/2 of crumbs. Bake 50 minutes to 1 hour, until fork-tender, at 350\u00b0.