Peanut Butter Pie - cooking recipe
Ingredients
-
1 (3 oz.) pkg. cream cheese
1 Cool Whip (9 oz.)
1/2 c. crunchy peanut butter
1/2 c. confectioners sugar
1 cracker crumb pie shell
Preparation
-
Mix all ingredients and pour into pie shell.
Let chill at least 1 hour before serving.
Leave a comment