Beef-Cabbage Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can Campbell's Italian tomato soup
1 can water
1 medium cabbage, shredded
1 small onion
1 (8 oz.) can tomato sauce
1 c. instant rice
salt and pepper

Preparation

Brown beef and onion.
Add uncooked rice and set aside.
Mix Italian soup, water and tomato sauce well and set aside.