Cheerio Treats - cooking recipe

Ingredients
    3 Tbsp. margarine
    1 (10 1/2 oz.) pkg. mini marshmallows
    1/2 c. cream or crunchy peanut butter
    5 c. Cheerios
Preparation
    Butter a 13 x 9-inch pan.
    Microwave the margarine in a large microwave bowl on High for 45 seconds or until melted.
    Add marshmallows, toss until coated.
    Microwave for 1 minute and 30 seconds on High or until smooth when stirred, stirring after 45 seconds.
    Stir in peanut butter.
    Immediately stir in cereal; mix lightly until coated.
    Press mixture into pan using greased spatula or waxed paper.

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