Cheerio Treats - cooking recipe
Ingredients
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3 Tbsp. margarine
1 (10 1/2 oz.) pkg. mini marshmallows
1/2 c. cream or crunchy peanut butter
5 c. Cheerios
Preparation
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Butter a 13 x 9-inch pan.
Microwave the margarine in a large microwave bowl on High for 45 seconds or until melted.
Add marshmallows, toss until coated.
Microwave for 1 minute and 30 seconds on High or until smooth when stirred, stirring after 45 seconds.
Stir in peanut butter.
Immediately stir in cereal; mix lightly until coated.
Press mixture into pan using greased spatula or waxed paper.
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