Chocolate Dessert - cooking recipe

Ingredients

1 chocolate cake mix
1 big box pudding (chocolate or white)
1 (12 oz.) Cool Whip

Preparation

Fix chocolate cake; cool and cut into chunks.
Make pudding. In large bowl, put 1/2 cake and 1/2 pudding, then 1/2 of Cool Whip.
Repeat layers.
Refrigerate overnight or at least 4 hours.