Easy Spaghetti Bake - cooking recipe

Ingredients
    2 slices bacon, cut up
    2 onions, chopped
    1/2 lb. ground beef
    dash of garlic powder
    1 1/2 tsp. salt
    pepper to taste
    1 tsp. chili powder
    2 (8 oz.) cans tomato sauce
    2 1/2 c. water
    1/2 lb. spaghetti, uncooked
    1 c. Cheddar cheese, grated
Preparation
    Fry bacon about 2 minutes; remove from pan and drain.
    Cook onions until soft; add ground beef and garlic powder.
    Brown lightly.
    Stir in salt, pepper, chili powder, tomato sauce, water and drained bacon.
    Cover and simmer 25 minutes.
    Break half spaghetti into greased 2-quart casserole.
    Cover with half the sauce and half the cheese.
    Repeat the layers.
    Cover.
    Bake at 350\u00b0 for 30 minutes.
    Uncover; bake 15 minutes longer, until browned and bubbly.
    Makes 6 servings.

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