Easy Spaghetti Bake - cooking recipe
Ingredients
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2 slices bacon, cut up
2 onions, chopped
1/2 lb. ground beef
dash of garlic powder
1 1/2 tsp. salt
pepper to taste
1 tsp. chili powder
2 (8 oz.) cans tomato sauce
2 1/2 c. water
1/2 lb. spaghetti, uncooked
1 c. Cheddar cheese, grated
Preparation
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Fry bacon about 2 minutes; remove from pan and drain.
Cook onions until soft; add ground beef and garlic powder.
Brown lightly.
Stir in salt, pepper, chili powder, tomato sauce, water and drained bacon.
Cover and simmer 25 minutes.
Break half spaghetti into greased 2-quart casserole.
Cover with half the sauce and half the cheese.
Repeat the layers.
Cover.
Bake at 350\u00b0 for 30 minutes.
Uncover; bake 15 minutes longer, until browned and bubbly.
Makes 6 servings.
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