Strawberry Cake - cooking recipe
Ingredients
-
1 pkg. white cake mix
3/4 c. corn oil
1/2 c. water
1 (3 oz.) pkg. strawberry jello
4 whole eggs or egg whites only
5 oz. strawberries, thawed
Preparation
-
Beat together cake mix and oil; then add eggs.
Next add jello dissolved in the water; do not underbeat.
Last of all beat in the strawberries.
Pour into greased and floured tube pan.
Bake at 350\u00b0 for 25 to 30 minutes.
Leave a comment