Zucchini Cheese Casserole - cooking recipe

Ingredients

4 c. grated zucchini
5 Tbsp. melted butter
1 tsp. salt
1/8 tsp. garlic powder
1/8 tsp. pepper
2 1/2 c. grated mild Cheddar cheese
1/4 c. chopped parsley
1/2 c. Bisquick
4 eggs, well beaten

Preparation

Mix all together in large bowl, stir in eggs and then butter. Put in greased 2 1/2-quart casserole.
Bake at 350\u00b0 for 30 to 35 minutes, until nicely browned.