Chicken Adobo - cooking recipe

Ingredients

approximately 6 to 7 lb. chicken
1/3 c. soy sauce
1/4 tsp. ground pepper
1/2 tsp. salt
6 cloves garlic, minced
4 leaves bay leaf
1/3 c. vinegar
3/4 c. water
pinch of sugar

Preparation

Note:
The cut size of chicken is like the one we buy at \"Kentucky Fried\" except for the breast.
Cut in half more.