Fruit Salad - cooking recipe

Ingredients

1 can fruit cocktail
1 can chunk pineapple
1 can mandarin oranges
3 bananas, sliced
1 box vanilla instant pie filling
orange juice

Preparation

Drain all fruit and reserve juice.
Mix fruit in a large bowl. Measure juice from fruit and add enough orange juice to make 2 cups.
Add pie filling to juice and mix well, then pour over fruit and mix well again.
Chill well.