Hot Cranberry Punch - cooking recipe
Ingredients
-
1 (46 oz.) pineapple juice
1 (1/2 gal.) cranberry juice cocktail
1 c. sugar
3 c. water
1 tsp. cloves
2-inch stick cinnamon
pinch of salt
Preparation
-
Mix all ingredients.
Put in percolator for 10 to 15 minutes.
Leave a comment