Tacos - cooking recipe

Ingredients

2 cans Old El Paso taco sauce
1 can Old El Paso chopped chillies
2 (8 oz.) cans tomato sauce
1/2 pkg. taco seasoning
1 Tbsp. Worcestershire sauce
2 Tbsp. A.1. sauce
bell pepper
onion
taco shells
lettuce
Cheddar cheese
tomatoes

Preparation

Brown ground beef, bell pepper and onion.
Pour off grease. Add taco sauce, chillies, tomato sauce, taco seasoning, Worcestershire sauce, A.1. sauce, bell pepper and onion.
Simmer for 1 hour or more.
Heat taco shells; put in meat.
Add cheese, lettuce and tomatoes.