Beef Bundles - cooking recipe

Ingredients

1 lb. ground beef
1/3 c. evaporated milk
1 c. Stove Top dressing
1 can cream of mushroom soup
2 Tbsp. Worcestershire sauce
1 Tbsp. catsup

Preparation

Mix milk and beef.
Divide the mixture into 4 or 5 portions and flatten into patties.
Make 1 cup of stuffing.
Place equal amounts of stuffing on each patty.
Fold patty in half and seal edges. Place in baking dish.
Heat can of undiluted soup until bubbly. Add Worcestershire sauce and catsup.
Pour over patties.
Bake, uncovered, 45 to 50 minutes in 350\u00b0 oven.