Strawberry Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 pkg. (3-oz.) strawberry gelatin powder
1 c. vegetable oil
4 eggs, lightly beaten
1/4 c. water
3/4 c. mashed strawberries, fresh or frozen

Preparation

Combine cake mix and gelatin powder in a large bowl.
Beat in oil, eggs, water, and strawberries.
Pour into two 9-inch greased and floured cake pans.
Bake in a 350\u00b0 oven for 30 minutes, until a toothpick inserted in center comes out clean.
Cool and frost with strawberry icing.