Jordan Marsh Blueberry Muffins - cooking recipe

Ingredients
    1/2 c. butter (1 stick)
    1 c. sugar
    2 eggs
    2 c. flour
    1/2 tsp. salt
    2 tsp. baking powder
    1/2 c. milk
    1 tsp. vanilla
    2 c. blueberries
    cinnamon and sugar mixture
Preparation
    Cream butter and sugar until fluffy and add eggs.
    Mix until blended and add flour, salt, baking powder, milk and vanilla.
    Fold in blueberries.
    Pour into greased muffin tins.
    Sprinkle with cinnamon and sugar mixture.
    Bake in 375\u00b0 oven for 25 to 30 minutes.

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