Linda'S Fudge Pudding Cake - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
1/4 tsp. salt
3/4 c. sugar
1 1/2 Tbsp. cocoa
2/3 c. milk
1 c. sugar
4 Tbsp. cocoa
1 1/4 c. cold water

Preparation

Pour cold water over the whole thing.
Bake at 350\u00b0 for 30 minutes.
Serve with ice cream or Cool Whip.