Coney Sauce - cooking recipe

Ingredients

3 lb. hamburger
6 medium onions, chopped fine
1 tall (1 qt. 14 oz.) can tomato juice
2 heaping Tbsp. chili powder
2 heaping Tbsp. paprika powder
1 heaping Tbsp. curry powder (secret ingredient)
salt and pepper to taste

Preparation

Fry onions in Crisco; add hamburger and stir until done.
To keep it fine (very fine), add spices and tomato juice.
Add water to thin.
If want hotter sauce, add more chili powder.