Dump Cake - cooking recipe
Ingredients
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2 large eggs, well beaten
2 c. sugar
2 tsp. soda
1/2 tsp. salt
1 (No. 2) can crushed pineapple (do not drain)
2 c. flour
1 tsp. vanilla
1/2 c. nuts
Preparation
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Add pineapple to remaining ingredients.
Pour into greased 9 x 13-inch pan.
Bake at 350\u00b0 for 40 to 45 minutes.
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