Dump Cake - cooking recipe

Ingredients
    2 large eggs, well beaten
    2 c. sugar
    2 tsp. soda
    1/2 tsp. salt
    1 (No. 2) can crushed pineapple (do not drain)
    2 c. flour
    1 tsp. vanilla
    1/2 c. nuts
Preparation
    Add pineapple to remaining ingredients.
    Pour into greased 9 x 13-inch pan.
    Bake at 350\u00b0 for 40 to 45 minutes.

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