Peanut Butter Pie - cooking recipe

Ingredients

1/3 c. plain flour
1/2 c. sugar
1/8 tsp. salt
2 c. scalded milk
3 egg yolks (reserve egg whites)
2 Tbsp. butter
1/2 tsp. vanilla

Preparation

Mix all ingredients together; cook over low heat until boiling. Stir. Remove from heat and pour over peanut butter mixture* in deep dish pie shell.