Lemon Berry Pie - cooking recipe

Ingredients

4 oz. Philadelphia brand cream cheese, softened
1 Keebler Ready crust, graham cracker pie crust (6 oz.)
1 Tbsp. milk
1 Tbsp. sugar
2 tsp. grated lemon peel
1 Tbsp. lemon juice
1 (8 oz.) tub thawed Cool Whip topping
1 pt. strawberries, hulled and halved
2 c. cold milk
2 (4 serving size) pkg. Jell-O brand vanilla or lemon flavor instant pudding and pie filling

Preparation

Helpful Hint:
Soften cream cheese in microwave on High for 15 to 20 seconds.