Oatmeal Macaroons - cooking recipe

Ingredients

1/3 c. butter or oleo
1 egg
1 c. brown sugar
1 1/2 c. raw oatmeal
1/4 tsp. salt
1/2 c. shredded coconut
1 tsp. vanilla

Preparation

Mix in saucepan.
First, melt butter over low heat.
Add sugar and oatmeal; stir and cook for 2 to 3 minutes.
Remove from heat. Break egg into mixture.
Add salt, coconut and vanilla; mix thoroughly.
Drop by teaspoonfuls onto greased cookie sheet.
Bake at 350\u00b0 for 15 to 20 minutes.
Makes 2 dozen cookies.