7-Up Salad - cooking recipe
Ingredients
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2 small pkg. lime jello
1 c. boiling water
2 (3 oz.) pkg. cream cheese
1/2 c. mayonnaise
1 1/3 c. 7-Up drink
1/2 tsp. salt
1 large can crushed pineapple, drained
1 c. chopped pecans
Preparation
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Dissolve gelatin in boiling water.
Drain fruit; reserve juice.
Add enough 7-Up to juice to make 3 cups of liquid.
Add cream cheese and dissolve it.
Add mayonnaise, nuts and pineapple.
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