7-Up Salad - cooking recipe

Ingredients
    2 small pkg. lime jello
    1 c. boiling water
    2 (3 oz.) pkg. cream cheese
    1/2 c. mayonnaise
    1 1/3 c. 7-Up drink
    1/2 tsp. salt
    1 large can crushed pineapple, drained
    1 c. chopped pecans
Preparation
    Dissolve gelatin in boiling water.
    Drain fruit; reserve juice.
    Add enough 7-Up to juice to make 3 cups of liquid.
    Add cream cheese and dissolve it.
    Add mayonnaise, nuts and pineapple.

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