Cornbread And Sausage Pie - cooking recipe

Ingredients

1 lb. sausage, fried, broken in small pieces and drained
1 pkg. corn muffin mix
2 c. sliced apples (canned or fresh)
1/4 or more c. sugar

Preparation

Follow directions on package of muffin mix; add sausage .
Pour in greased 9-inch round cake pan.
Bake at 400\u00b0 for 20 to 25 minutes.