Mountain Dew Apple Cobbler - cooking recipe

Ingredients

2 Granny Smith apples, cut into 8 sections each
2 cans crescent rolls
2 sticks butter
2 c. sugar
1/2 (6 oz.) can Mountain Dew soda
1 tsp. cinnamon
1/2 c. chopped pecans

Preparation

Separate crescent rolls into 16 sections. Wrap each piece of apple in a crescent roll, sealing seams and edges. Place in a 13 x 9 pan. Melt butter and mix with sugar. Spoon over apples. Pour Mountain Dew over that. Sprinkle with cinnamon and pecans. Bake at 350\u00b0 for 45 minutes.