Green Bean Casserole - cooking recipe

Ingredients

1 (15 oz.) can French-cut green beans
1 can bean sprouts
1/2 can water chestnuts
1 can celery soup
1 can French fried onion rings
Cheddar cheese

Preparation

Drain green beans, bean sprouts and water chestnuts.
Mix all ingredients together and put in a casserole dish.
Bake at 350\u00b0 for 30 minutes or until completely heated through.