Icebox Rolls - cooking recipe

Ingredients

1 c. mashed potatoes
1 1/2 c. potato water
2/3 c. vegetable oil
2/3 c. raw sugar
2 1/2 tsp. salt
1 yeast cake
6 to 8 c. whole wheat flour

Preparation

Mix potatoes, liquid, sugar, yeast, salt and 1/2 the flour. Beat well.
Add rest of the flour to make a soft dough.
Let rise once.
Shape and bake.