Jack-O-Lantern Punch - cooking recipe

Ingredients

1 envelope orange unsweetened Kool-Aid
1 envelope raspberry unsweetened Kool-Aid
2 c. sugar
3 qt. ice water
1 liter ginger ale

Preparation

Dissolve both envelopes of Kool-Aid and the sugar in 3 quarts ice water in a nonmetal pitcher.
Add the chilled ginger ale. Serve immediately.