Deep-Dish Taco Squares - cooking recipe
Ingredients
-
1/2 lb. ground beef
1/2 c. sour cream
1/3 c. mayonnaise
1/2 c. (about 2 oz.) shredded sharp Cheddar cheese
1 Tbsp. chopped onion
1 c. Bisquick baking mix
1/4 c. cold water
1 to 2 medium tomatoes, thinly sliced
1/2 c. chopped green pepper
Preparation
-
Grease\tan
8
x
8
x 2-inch square baking dish.
Cook ground beef until brown;\tdrain.\tMix sour cream, mayonnaise, cheese and
onion;
reserve.
Mix\tbaking mix and water until soft
dough forms.
Pat
into pan, pressing dough 1/2-inch up sides.
Layer beef,
tomatoes and green pepper in pan.
Spoon sour
cream mixture over top.
Sprinkle with paprika.
Bake at 375\u00b0 for 20 to 30 minutes.
Yields 5 to 6 servings.
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