Deep-Dish Taco Squares - cooking recipe

Ingredients
    1/2 lb. ground beef
    1/2 c. sour cream
    1/3 c. mayonnaise
    1/2 c. (about 2 oz.) shredded sharp Cheddar cheese
    1 Tbsp. chopped onion
    1 c. Bisquick baking mix
    1/4 c. cold water
    1 to 2 medium tomatoes, thinly sliced
    1/2 c. chopped green pepper
Preparation
    Grease\tan
    8
    x
    8
    x 2-inch square baking dish.
    Cook ground beef until brown;\tdrain.\tMix sour cream, mayonnaise, cheese and
    onion;
    reserve.
    Mix\tbaking mix and water until soft
    dough forms.
    Pat
    into pan, pressing dough 1/2-inch up sides.
    Layer beef,
    tomatoes and green pepper in pan.
    Spoon sour
    cream mixture over top.
    Sprinkle with paprika.
    Bake at 375\u00b0 for 20 to 30 minutes.
    Yields 5 to 6 servings.

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