Sunday Meat Loaf - cooking recipe

Ingredients

1 can tomato sauce
2 Tbsp. prepared mustard
2 Tbsp. brown sugar
2 Tbsp. vinegar
1 lb. lean ground beef
1/2 lb. ground sausage
2 eggs, beaten
1 onion, chopped fine
1 tsp. salt
1/4 tsp. pepper
1/2 (6 oz.) pkg. stuffing mix

Preparation

Combine 1/2 can tomato sauce, mustard, brown sugar and vinegar in bowl; blend well.
Set aside.
Mix beef, sausage, eggs, onion, salt, pepper and stuffing mix with 1/2 can tomato sauce.
Shape into loaf in a shallow baking pan.
Bake at 350\u00b0 for 1 hour, basting with the prepared sauce every 15 to 20 minutes.