Meat Sauce - cooking recipe
Ingredients
-
2 lb. ground meat (can use ground turkey meat)
onion
garlic
4 cans tomato puree
2 cans cream of mushroom soup
2 Tbsp. chili powder
salt
pepper
mushrooms
olives
Preparation
-
Brown onion, garlic and meat.
Add remaining ingredients. Cook in slow oven at 250\u00b0 for 2 1/2 hours or longer.
Freezes well.
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