Vic'S Coconut Bread - cooking recipe

Ingredients

1 c. flour
1 Tbsp. baking powder
1 c. raisins
2 c. skim milk
1/2 c. sugar
1 c. shredded coconut
1 Tbsp. margarine, melted

Preparation

Combine all dry ingredients and mix well. Add in milk and margarine; mix until blended well. Add coconut and raisins. Pour mixture evenly into loaf pan or 9-inch round pan. Bake at 350\u00b0 for approximately 30 minutes or until a knife stuck in the center comes out clean.