Tanner'S Popcorn Balls - cooking recipe

Ingredients

2 qt. popcorn
1 1/2 c. mini marshmallows
3 Tbsp. butter/margarine
2 Tbsp. NutraSweet jello (any flavor)

Preparation

Pop the popcorn.
Melt marshmallows, butter/margarine and jello.
Pour melted mixture over the popcorn.
Wet hands and mix well, forming about 10 balls.
Put into sandwich bags.
These are easy and great for holidays, because you can vary the colors.