Chicken Salad - cooking recipe

Ingredients
    4 chicken breasts
    3 boiled eggs
    1/2 c chopped onion
    2 stalks celery chopped
    4 Tbsp pickle relish
    Salt and pepper to taste
    Mayonnaise
Preparation
    Cook chicken breasts, pull off bone and cool.
    Grind chicken in food processor.
    Grind onion, celery and eggs. Pour all into bowl and add pickles, salt and pepper.
    Add enough mayonnaise to make as creamy as you want.

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