Chicken Salad - cooking recipe
Ingredients
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4 chicken breasts
3 boiled eggs
1/2 c chopped onion
2 stalks celery chopped
4 Tbsp pickle relish
Salt and pepper to taste
Mayonnaise
Preparation
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Cook chicken breasts, pull off bone and cool.
Grind chicken in food processor.
Grind onion, celery and eggs. Pour all into bowl and add pickles, salt and pepper.
Add enough mayonnaise to make as creamy as you want.
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