Peanut Butter Krispie Bars - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. white Karo syrup
2 c. peanut butter
8 c. Rice Krispies
1 large bag chocolate chips

Preparation

Cook sugar and syrup over medium heat until sugar dissolves (do not boil).
Add peanut butter and mix well.
Pour mixture over Rice Krispies in a large bowl.
Spread in large pan.
Sprinkle chocolate chips on top; then put in a warm oven just long enough to soften the chocolate chips; spread chocolate over the bars. When cool, cut into bars.
Refrigerate.
You'll love em.