Chocolate Maple Nut Bars - cooking recipe

Ingredients

1 1/2 c. unsifted flour
2/3 c. sugar
1/2 tsp. salt
3/4 c. cold margarine or butter
2 eggs
1 (14 oz.) can sweetened condensed milk
1 1/2 tsp. maple flavoring
2 c. chopped nuts
1 c. (6 oz.) semi-sweet chocolate chips

Preparation

Preheat oven to 350\u00b0.
In large bowl, combine flour, sugar and salt; cut in margarine until crumbly.
Stir in 1 beaten egg. Press firmly on bottom of 13 x 9-inch baking pan..
Bake 25 minutes.
Meanwhile, in medium bowl, beat condensed milk, remaining 1 egg and flavoring; stir in nuts.
Sprinkle chips over prepared crust.
Top with nut mixture; bake 25 minutes longer or until golden.
Cool.
Cut into bars.
Store tightly covered at room temperature.
Makes 24 to 36 bars.