Hamburger Stroganoff - cooking recipe

Ingredients
    1 lb. ground chuck, browned
    1 can cream of chicken soup
    1 small carton sour cream
    1 small onion, chopped
    1/4 tsp. garlic
    2 Tbsp. flour
    1 pkg. egg noodles
    1 tsp. butter
    1 can chopped mushrooms
Preparation
    Brown
    hamburger
    and
    onions;
    add
    butter
    and flour. Stir well, then add the cream of chicken soup and the garlic. Cook 15 to
    20
    minutes over medium heat.
    Meanwhile, cook the noodles according
    to package directions;
    drain.
    Add noodles and sour cream to the hamburger when it has completed cooking.

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