Wienie Ladas - cooking recipe

Ingredients
    8 to 10 frozen corn tortillas
    2 (10 1/2 oz.) cans chili without beans
    1 Tbsp. minced onion
    1 lb. frankfurters
    1/4 c. chopped green chilies
    6 to 8 drops bottled hot sauce
    18 oz. canned tomato sauce
    4 oz. sharp natural Cheddar cheese, grated
Preparation
    Cook tortillas in water according to directions on package. Combine the next 3 ingredients.
    Place frankfurters on each tortilla; top with 2 tablespoons chili mixture (reserve remaining).
    Roll tortillas around frankfurters; arrange in pan, seam side down.
    Combine remaining chili mixture and tomato sauce; pour over tortillas.
    Sprinkle with chili pepper.
    Bake at 350\u00b0 for 25 to 30 minutes.
    Top with cheese.

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