Wienie Ladas - cooking recipe
Ingredients
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8 to 10 frozen corn tortillas
2 (10 1/2 oz.) cans chili without beans
1 Tbsp. minced onion
1 lb. frankfurters
1/4 c. chopped green chilies
6 to 8 drops bottled hot sauce
18 oz. canned tomato sauce
4 oz. sharp natural Cheddar cheese, grated
Preparation
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Cook tortillas in water according to directions on package. Combine the next 3 ingredients.
Place frankfurters on each tortilla; top with 2 tablespoons chili mixture (reserve remaining).
Roll tortillas around frankfurters; arrange in pan, seam side down.
Combine remaining chili mixture and tomato sauce; pour over tortillas.
Sprinkle with chili pepper.
Bake at 350\u00b0 for 25 to 30 minutes.
Top with cheese.
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