Spiced Tea - cooking recipe

Ingredients

1 1/2 Tang
1 pkg. orange-flavor instant breakfast drink
1/2 c. sugar
1/2 c. instant tea
1 tsp. cinnamon
1/2 tsp. cloves

Preparation

Combine all ingredients and store in tightly covered container. For each serving, use 1 heaping teaspoonful per cup of boiling water and stir until dissolved.