Prego Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
2 Tbsp. minced onion
1 c. Prego
salt and pepper
1 egg
3/4 c. Italian bread crumbs

Preparation

Combine all ingredients.
Mix another cup of Prego with 1/2 cup water.
Pour over top of meat loaf.
Bake at 350\u00b0 for one hour, uncovered.