Gingerbread - cooking recipe

Ingredients

1 c. sugar
1 c. molasses
2 c. flour
1 tsp. cloves
2 tsp. ginger
1 c. milk
3 eggs, beaten
1 c. Wesson oil
1 tsp. cinnamon
1 c. boiling water

Preparation

Combine all ingredients.
Bake for 30 minutes at 350\u00b0.