German Baked Beans - cooking recipe

Ingredients

1 lb. hamburger
1/2 c. onion chopped
1 (2-1/2 lb.) can pork and beans
1 c. applesauce
1 Tbsp. mustard
1/2 c. brown sugar
1 c. catsup
salt to taste

Preparation

Brown hamburger with onion.
Combine all ingredients in large casserole dish and bake at 350\u00b0 for 30 minutes.
Also good in crock-pot.