Chicken Or Pork Fried Rice - cooking recipe

Ingredients

4 Tbsp. cooking oil
3 eggs
1 c. chopped onion
1/2 c. chopped green pepper
2 cloves minced garlic
2 c. cubed chicken or pork
2 Tbsp. soy sauce (lite)
3 c. cold cooked rice
1/4 c. sliced green onion

Preparation

Heat 2 tablespoons oil.
Beat eggs and add to skillet until set.
Put aside.
Add rest of oil; cook onion, green pepper and garlic 5 minutes or until tender; stir in meat.
Add soy sauce and rice.
Cover and reduce heat for 5 minutes.
Add eggs; stir and serve.