Banana Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1/4 lb. margarine
4 eggs
1 c. mashed bananas
1 tsp. soda
1 c. sour cream
2 c. flour
1 tsp. vanilla
1/2 c. nuts (optional)

Preparation

Cream sugar and margarine.
Add eggs, one at a time, and blend thoroughly.
Stir in mashed bananas. Stir flour and soda together and add alternately with sour cream.
Add vanilla and fold in nuts, if desired.
Bake in greased 9 x 13-inch pan at 350\u00b0 for 40 to 45 minutes.