Tortilla Cheese Pinwheels - cooking recipe

Ingredients

1 pkg. flour tortillas
1 (8 oz.) pkg. cream cheese, softened
1 large bunch green onions, chopped
1 pkg. deli meat (beef, pastrami, corned beef), chopped
2 Tbsp. prepared mustard

Preparation

Combine cream cheese, onions, meat and mustard.
Blend until smooth.
Spread thin layer over tortillas.
Roll tortillas up (egg roll shape).
Chill.
Before serving slice into 1/4-inch slices. Serve with salsa.